FUSILLI  ALLA VODKA

WHY YOU'LL LOVE THIS RECIPE

– Easy and simple ingredients  – A celebrity and foodie favorite turned up – Whether you first heard about vodka sauce from Gigi Hadid, or maybe you’ve seen the famous dish from Carbone in NYC, you know that vodka sauce is having an absolute moment.  – Customizable

Ingredients

You'll need: fusilli, heavy cream, tomato paste, vodka, garlic, olive oil and salt. 

Step 1

While the pasta is cooking, heat olive oil in a pan over medium heat. Add minced garlic and sauté until fragrant.

Step 2

Add the double-concentrated tomato paste to the sautéed garlic. Cook for a few minutes until the tomato paste is slightly caramelized

Step 3

Deglaze the pan by pouring in the vodka, stirring well to incorporate it into the tomato-garlic mixture. Allow it to simmer for a couple of minutes

Step 4

Pour in the heavy cream, stirring continuously to create a creamy and well-blended sauce. 

Step 5

Once the Fusilli pasta is cooked, drain it and add it directly to the sauce. Toss the pasta in the sauce until each piece is thoroughly coated. 

ENJOY!  swipe up for the complete recipe and tips!