LOBSTER
QUICHE
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WHY YOU'LL LOVE THIS RECIPE
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Cost-effective lobster recipe –
Indulging in the luxurious flavor of lobster doesn’t have to break the bank. This quiche offers a cost-effective way to enjoy the essence of lobster in every bite.
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Simple and tasty
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Perfect for different occasions
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Ingredients
You'll need: eggs, cooked lobster meat, pie crust, gruyere cheese, scallions, milk, salt & pepper.
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Step 1
Add the eggs, milk, salt, and pepper in a medium bowl. Whisk until combined.
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Step 2
Add pie crust to a baking sheet. Layer half of the lobster, scallions, and cheese. Repeat with the remaining lobster and scallions only.
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Step 3
Pour egg mixture over the layered ingredients. Finish by sprinkling the remaining Gruyere cheese.
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Step 4
Bake the lobster quiche on a sheet for 45-50 minutes until it’s set and the edge of the crust is golden brown.
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ENJOY!
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