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A peach aperol spritz being held in the air.

Summer Peach Aperol Spritz Recipe (Easy Peach-Aperol Drink)

Allie Hagerty
Enjoy the ultimate summer sip with our irresistible Peach Aperol Spritz recipe. Made with refreshing peach nectar, zesty Aperol, and bubbly prosecco, this vibrant cocktail is perfect for backyard barbecues, poolside lounging, and all your sunny gatherings.
5 from 1 vote
Prep Time 5 minutes
Total Time 5 minutes
Course Drinks
Servings 1 spritz

Equipment

  • Wine glass or balloon glass
  • Bar spoon

Ingredients
  

  • Ice cubes
  • 2 ounces peach nectar
  • 1 ounce Aperol
  • 3 ounces prosecco
  • Splash of soda water
  • Peach slices or orange twist for garnish (optional)

Instructions
 

  • Fill a glass with ice cubes.
  • Add peach nectar and Aperol to the glass.
  • Stir gently.
  • Pour in prosecco.
  • Top with a splash of soda water.
  • Garnish with a peach slice or orange twist, if desired.
  • Serve immediately and enjoy your refreshing Peach Aperol Spritz!

Notes

Chill everything -  For the best results, chill your ingredients beforehand. This ensures that your spritz stays cool and refreshing from the first sip to the last.
Play with ratios - Feel free to adjust the ratios of peach nectar, Aperol, prosecco, and soda water to suit your personal taste preferences. Some like it sweeter, while others prefer a bit more bitterness from the Aperol.

Nutrition Facts

Calories: 135kcalCarbohydrates: 8gProtein: 0.1gFat: 0.3gSaturated Fat: 0.02gSodium: 12mgPotassium: 92mgFiber: 0.1gSugar: 8gVitamin A: 146IUCalcium: 11mgIron: 0.4mg
Tried this recipe?Let us know how it was!