The Best Bartaco Margarita (Their Signature Recipe)
If you've had the pleasure of dining at Bartaco, you're likely familiar with their renowned commitment to using fresh ingredients and crafting unforgettable margaritas. My Bartaco Margarita recipe captures the essence of their signature cocktail, allowing you to savor the classic Bartaco margarita experience in the comfort of your home – no bartending skills required! Cheers to bringing a bit of Bartaco magic to your own space!
Equipment
- cocktail shaker
- Margarita glass
- citrus juicer
- cutting board
- Knife
- Ice cube tray or pre-made ice cubes
Ingredients
- 2 ounces tequila
- 1 ounce triple sec
- 1 ounce fresh lime juice
- Ice cubes
- Salt for rimming optional
- Lime wedge for garnish
Instructions
- If you'd like to salt the rim, start by moistening the rim of your glass with a lime wedge. Dip the rim into salt, coating it evenly.
- Fill your margarita glass with ice cubes.
- On your cutting board, slice a fresh lime wedge for garnish.
- In the cocktail shaker, combine 2 oz tequila, 1 oz triple sec, and 1 oz fresh lime juice.
- Shake the mixture well to chill it.
- Strain the delightful concoction into your prepared glass over the ice.
- Garnish with the fresh lime wedge on the rim.
Notes
- High-quality ingredients – Opt for any high-quality type of tequila, fresh limes, and a reputable orange liqueur like Cointreau for the best flavor.
- Fresh-squeezed lime juice – Always use fresh lime juice for that vibrant, citrusy punch. It makes a noticeable difference in the overall taste.
Nutrition Facts
Calories: 225kcalCarbohydrates: 12gProtein: 0.1gFat: 0.1gSaturated Fat: 0.03gPolyunsaturated Fat: 0.04gMonounsaturated Fat: 0.01gSodium: 3mgPotassium: 43mgFiber: 0.1gSugar: 10gVitamin A: 14IUVitamin C: 9mgCalcium: 4mgIron: 0.1mg
Tried this recipe?Let us know how it was!