a delicious, easy meal prep idea that I like to make often. This Italian meatball recipe is one of my favorites. Eric asks me to make this weekly. There are a few easy ingredients and overall the meatballs are prepared and cooked quickly. Your family will love these meatballs.
How to Make my Authentic Italian Meatball Recipe
Easy One-Pan Layered Nachos – A Delicious Snack!
Football season is in full swing, and that means one thing: nachos! My biggest pet peeve when it comes to nachos, is that often times you get a naked chip. A lone tortilla chip without any sight of cheese, salsa, or meat. To prevent this from happening, I made a layered nacho recipe so that each chip has a lil something!
How to Make Cacio e Pepe at Home
Cacio e Pepe is a classic Roman dish. It translates to cheese and pepper, which are the two main ingredients. This version is a modern twist on the traditional pasta and is inspired by Fox & The Knife, an unbelievable restaurant located in Boston.
How to Make Traditional Basil Pesto
This traditional basil pesto recipe is a simple, no-cook sauce that you can. use in pasta dishes, marinades, fish, and more!
How to Make my Traditional Spaghetti Carbonara Recipe
You only need a few simple ingredients for this traditional Roman pasta dish. The sauce is silky, and made from eggs and cheese. Salty guanciale adds the perfect flavor to this classic recipe.
Creamy Baked Butternut Squash Macaroni and Cheese – An Easy and Hearty Recipe for Fall
This butternut squash macaroni and cheese recipe is creamy, cheesy, and oh so delicious. It’s kid-friendly and parent-approved, too!